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Showing posts with label
spring
.
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Showing posts with label
spring
.
Show all posts
Monday, March 21, 2011
Book Twenty-Two: The Bon Appétit Cookbook by Barbara Fairchild
Recipe: Spring Vegetable Paella
If Mother Nature will not bring us spring, then I will, by way of this Spring Vegetable Paella.
Success meter (1-3): 3
Continue for recipe...
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