tag:blogger.com,1999:blog-1985611815592792914.post8459081972961676013..comments2024-01-25T10:46:59.352-08:00Comments on my culinary mission: to cook through my 200+ books: WW: Chicken Lo Mein with Ginger MushroomsCathleen | My Culinary Missionhttp://www.blogger.com/profile/00390901882859861177noreply@blogger.comBlogger9125tag:blogger.com,1999:blog-1985611815592792914.post-70580247681764581262013-02-15T19:54:24.478-08:002013-02-15T19:54:24.478-08:00I roll my pasta by hand and cut by hand. O the per...I roll my pasta by hand and cut by hand. O the perils of being a poor college student. But i tell myself it's burning the calories I am going to eat :)Lizhttps://www.blogger.com/profile/05487639252941015855noreply@blogger.comtag:blogger.com,1999:blog-1985611815592792914.post-35198314931268871332013-02-15T19:51:00.359-08:002013-02-15T19:51:00.359-08:00Karen, Yay! on your wok purchase!! You should join...Karen, Yay! on your wok purchase!! You should join us over at Wok Wednesdays! The recipes in Stir-Frying to the Sky's Edge are fabulous. Cathleen | My Culinary Missionhttps://www.blogger.com/profile/00390901882859861177noreply@blogger.comtag:blogger.com,1999:blog-1985611815592792914.post-58757138263659433752013-02-15T19:02:34.626-08:002013-02-15T19:02:34.626-08:00This is so perfect. I just bought the KitchenAid a...This is so perfect. I just bought the KitchenAid attachment and a wok! I am pinning this. Thanks!!!!Karenhttps://www.blogger.com/profile/03682070338780643299noreply@blogger.comtag:blogger.com,1999:blog-1985611815592792914.post-25488796775323061342013-02-11T11:19:51.609-08:002013-02-11T11:19:51.609-08:00I think one word would be enough - wow! Love the p...I think one word would be enough - wow! Love the picture with the hanger :) Gung Hay Fat Choy!ovenchaoshttp://ovenchaos.wordpress.com/noreply@blogger.comtag:blogger.com,1999:blog-1985611815592792914.post-81460078805724090322013-02-10T16:28:49.346-08:002013-02-10T16:28:49.346-08:00Thank you Marlise - I do love my kitchen. I probab...Thank you Marlise - I do love my kitchen. I probably spend at least 80% of my time here if not more!Cathleen | My Culinary Missionhttps://www.blogger.com/profile/00390901882859861177noreply@blogger.comtag:blogger.com,1999:blog-1985611815592792914.post-80879230006292539622013-02-09T16:26:03.150-08:002013-02-09T16:26:03.150-08:00I am so impressed that you made the noodles! And ...I am so impressed that you made the noodles! And I have to say your kitchen is gorgeous! I love the colors and that little tv in the corner. It must be a wonderful place to cook.Marlisehttp://thedoubletroublekitchen.comnoreply@blogger.comtag:blogger.com,1999:blog-1985611815592792914.post-90194339077808541662013-02-08T20:07:14.563-08:002013-02-08T20:07:14.563-08:00This is pretty darn incredible. The photos of your...This is pretty darn incredible. The photos of your noodles hanging on the hanger crack me up. Amazing. This is so great. Karenhttps://www.blogger.com/profile/03682070338780643299noreply@blogger.comtag:blogger.com,1999:blog-1985611815592792914.post-2741586188890439332013-02-06T21:53:39.138-08:002013-02-06T21:53:39.138-08:00That looks great. I'm going to bookmark this ...That looks great. I'm going to bookmark this one just in case I ever start making my own pasta!BaasProhttps://www.blogger.com/profile/00791175236489623760noreply@blogger.comtag:blogger.com,1999:blog-1985611815592792914.post-9947880204501564732013-02-06T07:00:39.653-08:002013-02-06T07:00:39.653-08:00I forgot to mention that I substituted Portobello ...I forgot to mention that I substituted Portobello mushrooms for the Shitake. My grocery did not have fresh available.Cathleen | My Culinary Missionhttps://www.blogger.com/profile/00390901882859861177noreply@blogger.com